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North Berwick Golf Lodge is more than just an
exclusive use lodge or standard self catering accommodation. It can
also provide the golf visitor to East Lothian the standards of service
and cuisine normally expected from a five star hotel.
Tom is an award winning chef with 2 AA Rosettes to
his credit and works closely with local suppliers to ensure that North
Berwick Golf Lodge have the finest available produce all year round, in
particular John Anderson Butcher, John Dickson Fishmonger and Lockett
Brothers, purveyors of fine Wines and Spirits.
Guests are be able to create their own wining and dining experience during their stay at the Lodge choosing from the menu selector.
FINE
DINING
 Canapés
and your choice of pre-dinner drinks in the lounge before a 4 course
dinner, which is compiled by yourself from our Menu selector. Your
choice of wines will be served along with Dinner. Retire to the lounge
for coffee and homemade tablet.
Dinner Parties
Over the winter months from Sunday through to Thursday, and obviously
subject to availability, Tom and Emma are pleased to make the North
Berwick Golf Lodge available to non residents, to host a dinner party
for private groups of 8 to12 guests.
We will prepare and serve a four course dinner
compiled from our menu selector and transport can be provided courtesy
of our sister company Golf Coast Travel at competitive rates, or for an
additional £20 per person dinner guests can take advantage of a
wonderful rate and stay overnight, enjoying a leisurely breakfast the
following morning.
Self Serve Suppers
For groups
who would prefer an informal dinner, relax and let us cook and deliver
to the Lodge your chosen dish at a pre-arranged time.
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